As if
we needed a reason to eat more chocolate!
“Women reporting the highest amount of chocolate consumption -- equivalent to about two chocolate bars a week -- had a significantly reduced risk of stroke, suggesting that higher intakes are necessary for a potentially protective effect."
“Women reporting the highest amount of chocolate consumption -- equivalent to about two chocolate bars a week -- had a significantly reduced risk of stroke, suggesting that higher intakes are necessary for a potentially protective effect."
-- Dr.
Susanna Larsson, National
Institute of Environmental Medicine, Karolinska Institute in Stockholm
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